Manufacturing, Commercialization and Dry Foods Packaging
Experienced partners with the ability to assist in development and commercialization of innovative products (e.g., supplementing capacity shortage, LTOs, licensing projects and new product introductions).
Co-manufacturing/Private Label/Packaging solutions offering diversity in pack size and type from individual pouches to totes.
Dedicated and segregated gluten-free work centers and segregated rooms available for nut allergen processing and packaging.
Cooperative approach to working with our customers on initial order quantities to launch new products.
Mix, Blending & Agglomeration
Agglomeration capabilities to ensure your powders are easily dissolvable with consistent particle size to improve solubility. We batch agglomeration for premium product blends building particle sizes to maximize performance in mixes.
Adept at handling specialty ingredients with claims that consumers are looking for; expertise in nutritional claims and better-for-you ingredients.
Specialized in gluten-free and organic ingredients with the ability to segregate allergens.
Skilled working with dry-blend ingredients including baking mixes, cereal/oatmeal, snack mixes, pizza dough, nutritional powders, beverage mixes, dry soups mixes, coatings, etc.
Project and Technical Support
On-site R&D offering product innovation and development, reformulation and improved product performance.
In house Quality Control testing and regulatory expertise.
SQF certified facility.
Turnkey solutions from product development to convenient Midwest warehouse location.